How to Evaluate the Safeness of Cookware? (Part 1: Physical Properties)

Cookware products are becoming an important element of our daily lives.  Due to constraints, smart working families and individuals are spending more and more time in the kitchen.  Their risen awareness for cookware solutions will make them develop an even greater sensibility for cookware parts.  A combination of proposals that combine functionality, safety, and design will be highly regarded.

With this trend, a thorough understanding of the physical and mechanical qualities of your products is vital if you are to demonstrate the safety, quality, and durability of your products to customers and reduce the risk of product returns or recalls.

Currently, all cookware found on the market had already gone through a series of safety testing to ensure that the consumers are getting quality pots and pans, which includes:

Cookware Safety

Supported by a global network of over 1,200 laboratories and offices, and the most highly skilled experts in their field, our physical and mechanical testing services have both an international reach and a knowledge of local regulatory requirements, so you can be confident that while we are creating a program of tests to meet your particular expectations we also have an eye on the expectations of your customers and regulators.

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